Grrrrarw! Shea Hungry!
Long workout at the gym yesterday (spinning class + weights + treadmill). Have been craving sushi (and specifically salmon) recently, so went to Kamakura for dinner, where I embarked on what may have to become a tradition...
The sushi quarter-century.
25 pieces of sushi for dinner. 1 spicy tuna roll (6 pieces), 1 Alaska roll (salmon, cucumber, and avocado; 8 pieces), 2 pieces toro, 2 pieces tamago, 4 pieces sake, 2 pieces inari (1 of which I gave to Kathleen), and 2 pieces tobiko (not pictured, already IN MA BELLY when pictures were taken).
The sushi quarter-century.
25 pieces of sushi for dinner. 1 spicy tuna roll (6 pieces), 1 Alaska roll (salmon, cucumber, and avocado; 8 pieces), 2 pieces toro, 2 pieces tamago, 4 pieces sake, 2 pieces inari (1 of which I gave to Kathleen), and 2 pieces tobiko (not pictured, already IN MA BELLY when pictures were taken).
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**NEWSFLASH** THIS JUST IN:
Greenpeace cites Champaign Illinois resident Shea Nangle as the third leading cause of ocean fish depletion (exceeded only by Japan and San Francisco's Pier 39).
Greenpeace would also like to take this opportunity to laugh at the French. Ha ha!
Sushi is good for me, especially salmon.
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